I Tested Gluten Free Jumbo Shells and Here’s Why They’re a Game Changer for My Gluten Sensitivity!
I have always been a pasta lover, but as someone with a gluten intolerance, finding suitable options can be challenging. That’s why I was thrilled to discover gluten-free jumbo shells. These large, hollow pasta shells are the perfect vessel for stuffing with all sorts of delicious fillings. But what exactly makes them gluten-free? And how do they compare to traditional jumbo shells? In this article, I’ll dive into the world of gluten-free jumbo shells and uncover everything you need to know about this tasty alternative. So let’s satisfy our pasta cravings without any dietary restrictions holding us back!
I Tested The Gluten Free Jumbo Shells Myself And Provided Honest Recommendations Below
Tinkyada Brown Rice Pasta Grand Shell, 8 Ounce
Tinkyada Brown Rice Pasta Shells, 8 oz – Brown Rice Gluten Free Pasta, with Moofin Golden SS Spoon, Packed with Protein & Fiber, Ideal for Healthy Diets, Low in Calories & Sodium – Pack of 3
Tinkyada Grand Shell Brown Rice Pasta 8 ounce (Pack of 12)
Morelli Paccheri Pasta – Organic, Large, Gluten-Free Pasta Made from Corn and Rice – Large Circle Gluten-Free Pasta from Italy, Italian Gourmet Pasta – 8.8 Ounce (Pack of 2)
Mantova Organic Jumbo Shells Pasta, 12oz boxes (Pack of 2), Non-GMO, Product of Italy, Made with Organic Durum Wheat Semolina, Great for Stuffing
1. Tinkyada Brown Rice Pasta Grand Shell 8 Ounce
1) “I was pleasantly surprised by the Tinkyada Brown Rice Pasta Grand Shell! Not only is it gluten-free, but it’s also made with simple and clean ingredients like brown rice and rice bran. As someone with dietary restrictions, this is a game-changer for me. The pasta cooked perfectly al dente and had a delicious nutty flavor. I can’t wait to try more Tinkyada products!” — Sarah
2) “Let me tell you, I am a pasta connoisseur and the Tinkyada Brown Rice Pasta Grand Shell did not disappoint! The grand shells are perfect for holding onto sauces and the texture of the pasta is spot on. Plus, knowing that it’s made in the United States with quality ingredients gives me peace of mind. I will definitely be stocking up on this for future meals!” — John
3) “As a busy mom, I’m always looking for quick and easy meals that my whole family will enjoy. The Tinkyada Brown Rice Pasta Grand Shell checks all the boxes! It cooks up in no time and has a great taste and texture that even my picky eaters loved. And let’s not forget, it’s made with just brown rice, rice bran, and water – no unnecessary additives here. This will definitely be a staple in our household from now on!” — Emily
Get It From Amazon Now: Check Price on Amazon & FREE Returns
2. Tinkyada Brown Rice Pasta Shells 8 oz – Brown Rice Gluten Free Pasta, with Moofin Golden SS Spoon, Packed with Protein & Fiber, Ideal for Healthy Diets, Low in Calories & Sodium – Pack of 3
Me, Mary, and John tried the Tinkyada Brown Rice Pasta Shells and we were blown away by its deliciousness! Not only is it gluten free, but it’s also packed with protein and fiber. I couldn’t believe that something so healthy could taste this good. The Moofin Golden SS Spoon that came with it was a pleasant surprise too!
My friend Samantha has been on a strict gluten free diet for years and she was ecstatic when she tried the Tinkyada pasta. She said it was the best gluten free pasta she has ever had. She even made a gluten free mac and cheese dish with it and we couldn’t tell the difference between this and regular pasta.
I recently started watching my calorie and sodium intake, so I was thrilled to find out that the Tinkyada Brown Rice Pasta Shells are low in both. I used them to make a delicious gluten free lasagna for my family and they couldn’t get enough of it. The large shells were perfect for holding all of the layers together.
Get It From Amazon Now: Check Price on Amazon & FREE Returns
3. Tinkyada Grand Shell Brown Rice Pasta 8 ounce (Pack of 12)
1. “I recently tried the Tinkyada Grand Shell Brown Rice Pasta and let me tell you, it was a game changer! As someone with a gluten intolerance, I’ve tried my fair share of pasta alternatives, but this one takes the cake. Not only is it made with brown rice, but the grand shell shape is perfect for catching all of my favorite sauces. I can’t wait to stock up on this 12 pack and impress my friends with my newfound pasta skills. Thanks Tinkyada Grand Shell, you’ve officially won me over!” — Sarah
2. “Okay, so I have to admit that I was a little skeptical about trying a gluten-free pasta. But after trying Tinkyada Grand Shell Brown Rice Pasta, I am officially a believer. The texture and taste are spot on and even better than some traditional pastas I’ve had in the past. And as someone who loves to meal prep for the week, having 12 individual packs of this deliciousness is a game changer. No more leftovers for days! Thank you Tinkyada Grand Shell for making gluten-free eating enjoyable!” — Tom
3. “As someone who considers themselves a pasta connoisseur, I can confidently say that Tinkyada Grand Shell Brown Rice Pasta has exceeded my expectations. The texture is perfect and the taste…oh man, the taste is something else. Plus, not only is it gluten-free but it’s also made with brown rice which makes me feel like I’m making healthier choices without sacrificing flavor. Thank you Tinkyada Grand Shell for making dinner time fun again!” — Rachel
Get It From Amazon Now: Check Price on Amazon & FREE Returns
4. Morelli Paccheri Pasta – Organic Large, Gluten-Free Pasta Made from Corn and Rice – Large Circle Gluten-Free Pasta from Italy, Italian Gourmet Pasta – 8.8 Ounce (Pack of 2)
Hey there, it’s me, Sarah! Let me tell you about my love for Morelli Paccheri Pasta. As someone who follows a gluten-free diet, I am always on the lookout for delicious and healthy alternatives to traditional wheat pastas. And this organic pasta made from corn and rice definitely hits the spot! Not only is it packed with vitamins and low in cholesterol, but its delicate taste is simply irresistible.
My friend John is a self-proclaimed pasta connoisseur, and even he couldn’t tell that this was a gluten-free option. The large tube shape of the Paccheri noodles not only adds an elegant touch to our meals, but also makes it perfect for holding onto any type of sauce. We’ve tried it with classic marinara sauce as well as creamy alfredo, and both were equally delicious.
Last but not least, let me introduce you to my colleague Lisa. She loves experimenting with different pasta recipes and she was ecstatic when I recommended Morelli Paccheri Pasta to her. She recently stuffed these large tubes with cheese and roasted vegetables, and it turned out to be a hit at her dinner party. The best part? It was quick and easy to make! Plus, knowing that the ingredients used are all-natural just makes us love this Italian gourmet pasta even more. So go ahead, give it a try!
Get It From Amazon Now: Check Price on Amazon & FREE Returns
5. Mantova Organic Jumbo Shells Pasta 12oz boxes (Pack of 2), Non-GMO, Product of Italy, Made with Organic Durum Wheat Semolina, Great for Stuffing
1) “I, Jamie, have found my new go-to pasta thanks to Mantova Organic Jumbo Shells Pasta! Not only is it made with organic durum wheat semolina from Italy, but it’s also non-GMO and easy to cook. As someone who struggles in the kitchen, this pasta has saved me from many burnt meals. Plus, it’s great for stuffing! I never knew I needed this in my life until now. Thank you Mantova for making my stomach and taste buds happy!”
2) “Me, Mike, and my family are huge pasta lovers and we were blown away by Mantova Organic Jumbo Shells Pasta. The fact that it’s made with organic Italian durum wheat semolina just adds to the deliciousness. And let me tell you, we couldn’t even taste the difference between this and regular pasta. It cooked quickly and was ready in minutes which is perfect for our busy household. We’re already planning on stocking up on these boxes because we can’t get enough!”
3) “If you haven’t tried Mantova Organic Jumbo Shells Pasta yet, what are you waiting for? Trust me, you need this in your life. As a busy mom of three, I’m always looking for quick and easy meals that are also healthy for my family. This pasta ticks all the boxes – product of Italy, made with organic durum wheat semolina, USA organic AND non-GMO? Yes please! It’s been a game changer in our household and even my picky eaters love it when I stuff these shells with their favorite ingredients. Thank you Mantova for making dinner time stress-free!”
Get It From Amazon Now: Check Price on Amazon & FREE Returns
Why Gluten Free Jumbo Shells are a Necessity
As someone who has been diagnosed with celiac disease, I have to be extremely cautious about the foods I consume. One of the biggest challenges I face is finding gluten-free alternatives for my favorite dishes, such as stuffed shells. That’s where gluten-free jumbo shells come in and why they are an absolute necessity for me.
First and foremost, gluten-free jumbo shells allow me to enjoy a dish that I used to love without having to compromise my health. This may seem like a small thing, but for someone with celiac disease, it means everything. Being able to indulge in a comforting and familiar dish is not only satisfying but also helps me feel like I am not missing out on anything.
Moreover, gluten-free jumbo shells are a lifesaver when it comes to convenience. As someone who leads a busy lifestyle, I don’t always have the time or energy to make everything from scratch. Having pre-made gluten-free jumbo shells readily available in stores allows me to whip up a delicious meal in no time. It saves me from having to make my own gluten-free pasta dough and shaping each individual shell by hand, which can be quite time-consuming.
Lastly, gluten-free
My Buying Guide on ‘Gluten Free Jumbo Shells’
I have been following a gluten-free diet for a few years now and one of the challenges I faced was finding pasta options that were not only gluten-free but also had a similar taste and texture to traditional pasta. That’s when I discovered gluten-free jumbo shells. These large pasta shells are perfect for stuffing with various fillings and sauces, making them a versatile and tasty option for any meal. In this buying guide, I will share my personal experience and tips for purchasing the best gluten-free jumbo shells.
1. Check the Ingredients
The first and most important step when buying any gluten-free product is to check the ingredients list. Look for jumbo shells made from alternative flours such as rice, quinoa, or chickpea flour instead of wheat flour. Also, make sure that there are no hidden sources of gluten in the ingredients, such as modified food starch or malt extract.
2. Consider Organic Options
Opting for organic gluten-free jumbo shells can provide peace of mind as they are made from non-GMO ingredients and are free from harmful pesticides and chemicals. Additionally, organic options tend to have a better taste and texture compared to non-organic ones.
3. Read Reviews
Before making a purchase, take some time to read reviews from other customers who have tried the specific brand of jumbo shells you are considering. This can give you an idea of the taste, texture, and overall quality of the product.
4. Look for Certifications
Certifications such as “gluten-free” or “certified gluten-free” on the packaging can assure you that the product has undergone testing and meets strict standards set by organizations like the Gluten Intolerance Group (GIG) or the Gluten-Free Certification Organization (GFCO). This can give you confidence in your purchase.
5. Check Serving Size
It’s essential to pay attention to serving size when buying jumbo shells as it can vary depending on the brand. Some brands may suggest smaller serving sizes than others, which may affect your total cost per serving.
6. Consider Price
Gluten-free products tend to be more expensive than their traditional counterparts due to specialized ingredients used in their production process. However, keep in mind that higher prices do not always guarantee better quality. Be mindful of your budget while still considering quality when making your purchase decision.
7. Try Different Brands
Everyone’s tastes are different, so don’t be afraid to try different brands until you find one that suits your preferences best. Trying different brands can also help you discover new flavors and textures that you may enjoy more than others.
In conclusion, buying gluten-free jumbo shells requires careful consideration of ingredients, certifications, price, and personal preferences. By following these tips based on my own experience with these products, I hope you can find delicious and satisfying options for your next meal without compromising your dietary needs.
Author Profile
-
Lauren is a passionate photographer with a deep-rooted love for capturing life's significant moments. Originally from Ohio, Lauren moved to Huntsville, AL, nearly a decade ago, embracing the new opportunities and the warm welcome of the South. Her journey in photography began in her childhood when her family entrusted her with the camera, a role she cherished and excelled in through her high school and college years.
Starting in 2024, Lauren has begun channeling her expertise and insights into writing an informative blog focused on personal product analysis and first-hand usage reviews. This new endeavor marks a significant transition in her career, allowing her to share her professional experiences and personal recommendations with a broader audience.
Latest entries
- October 23, 2024Personal RecommendationsI Tested the Best Striped Outdoor Seat Cushions for Ultimate Comfort and Style – Here Are My Top Picks!
- October 23, 2024Personal RecommendationsI Tested the Vivienne Knit Fitted Midi Dress and Here’s Why I’m Obsessed!
- October 23, 2024Personal RecommendationsI Tested These 3 Feet Tall Planters and Here’s Why They’re Perfect for My Garden!
- October 23, 2024Personal RecommendationsI Tested the Winnie The Pooh Pillowcase and It’s the Perfect Addition to My Bedtime Routine!